The Garlic Farm Sweet Chilli Sauce with Garlic 280g

We are third-generation farmers on the Isle of Wight and we specialise in garlic. Our broad and unique range brings together the best ingredients to celebrate the mighty bulb!

sugar, spirit vinegar, chilli puree (18.48%) garlic puree(7.39%) salt, chilli flakes

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The Garlic Farm Vampire Slayer - Seriously Hot Chilli Sauce 150ml

We are third-generation farmers on the Isle of Wight and we specialise in garlic. Our broad and unique range brings together the best ingredients to celebrate the mighty bulb!??

Rapeseed Oil Cayenne Chilli Puree 14.68%Brown Sugar White Wine Vinegar Water Fried Onion Lime Juice GarlicPuree3.26%TomatoPureeSaltSmokedPaprikaChilliPowder0.98%ChilliFlakes 0.82%Oregano Potassium Sorbate Chilli Oleoresin (6 million scoville) 0.16%Xanthan

Dino's Classic American Mustard 250g

Hawkshead Relish - Black Garlic Ketchup

Hawkshead, Lakes District

A range of sweet and savoury everyday condiments.

Our Story Started as the

LAKE DISTRICT CAFE

(1999) we had a busy cafe in the Lake District Town of Hawkshead and made a small range of Chutney, Relish and Preserves to go with the meals served to our customers. People enjoyed the preserves so much they would ask to buy a jar to take home with them. Gradually we found we were producing more and more jars of preserves to sell.

ONLY QUALITY INGREDIENTS

We believe the reason why our products are so successful and why people love them is because we care about the ingredients we use. Where other producers will sometimes use cheaper ingredients to bulk out their products, we only use quality ingredients that add to the flavour and you can really taste the difference in the quality.

All our products are still made by hand using traditional open pans and are free from Nuts, Gluten, Additives and Preservatives as well as all being suitable for vegetarians and most are vegan friendly.

Allergens No

Ingredients" Brown Sugar, Acetic Acid, Black Garlic, Sugar, Onions, Balsamic Vinegar (Acetic Acid, Cooked Grape Must), Tomato Puree, Olive Oil, Salt, Caramel, Black Pepper.

The Garlic Farm Tomato Ketchup with Garlic 270g

We are third-generation farmers on the Isle of Wight and we specialise in garlic. Our broad and unique range brings together the best ingredients to celebrate the mighty bulb

Water, Tomato Puree (20%), Sugar, Spirit Vinegar, Garlic Puree (4%), Thickener: Modified Maize Starch, Sea Salt, Onion Powder, Seasoning (Tomato Powder, Sea Salt, White Wine Powder (White Wine Concentrate, Maltodextrin), Sugar, Onion Powder, Ground Cassia!

The Garlic Farm Garlic Jam with Chilli 240g

Ingredients: Sugar, Red Peppers, White Wine Vinegar, Garlic Puree (5%), Tomato Paste, Red Chillies (4.5%), Dried Onions, Water, Concentrated Lemon Juice, Salt

Allergens: N

The Garlic Farm - Garlic and Onion Marmalade 290g

Isle of Wight

 Ingredients: Red Onion (47%), Sugar and Cane Molasses, Balsamic Vinegar of Modena (Red Wine Vinegar, Grape Must), Red Wine Vinegar, Garlic Puree(3%), Partially Inverted Sugar Syrup and Cane Molasses, Sea Salt, Preservative: Sorbic Acid, Spice

Stokes - Bloody Mary Tomato Ketchup with Vodka

Suffolk

For anyone with a taste for really good ketchup here?€?s a sauce to make you smile. Our classic tomato ketchup made with a dash of real vodka and a splash of Worcestershire sauce for a touch of Bloody Mary spice. rich, colourful and full of body.

Hawkshead Relish - Chilli Jam

Hawkshead, Lakes District

A range of sweet and savoury everyday condiments.

Our Story Started as the

LAKE DISTRICT CAFE

(1999) we had a busy cafe in the Lake District Town of Hawkshead and made a small range of Chutney, Relish and Preserves to go with the meals served to our customers. People enjoyed the preserves so much they would ask to buy a jar to take home with them. Gradually we found we were producing more and more jars of preserves to sell.

ONLY QUALITY INGREDIENTS

We believe the reason why our products are so successful and why people love them is because we care about the ingredients we use. Where other producers will sometimes use cheaper ingredients to bulk out their products, we only use quality ingredients that add to the flavour and you can really taste the difference in the quality.

All our products are still made by hand using traditional open pans and are free from Nuts, Gluten, Additives and Preservatives as well as all being suitable for vegetarians and most are vegan friendly.

Allergens: No

Ingredients: Chillies(35%), Sugar, Onion, Garlic, Ginger, Salt, Pepper.

Sauce Shop - Cherry Bourbon BBQ Sauce??

Nottingham, England

Deep cherry fruitiness combines with vinegar tang and undertones of bourbon to make a BBQ sauce that's big on flavour. Take your BBQ to the next level, try glazed on ribs, wings or brisket.

Suitable for Vegetarians, Vegans & Gluten Free.

??Ingredients: Cherry (45%), Brown Sugar, Tomato, Onion, White Grape Vinegar, Bourbon Whiskey (2%), Salt, Garlic, Spices.

Sauce Shop are on a mission to make eating more exciting and food more flavoursome. They make sauces full of flavour with only natural ingredients. The sauces are made in small batches, by hand, not churned out by machines.

Eat 17 - Chorizo Jam - 105g

Walthamstow

EAT 17

The Garlic Farm, Roast Garlic Jam 240g

Ingredients: Sugar,  Onions, Roast Garlic (9%), Water. White Wine Vinegar, Dried Onions, Concentrated Lemon Juice, Salt, Sunflower Oil, Stabiliser : Xanthan Gum

The Garlic Farm - Garlic and Onion Marmalade 290g

Isle of Wight

Ingredients: Water, Tomato Puree, Sugar and Cane Molasses, Spirit Vinegar, Garlic Puree (4%), Thickener: Modified Maize Starch, Black Treacle, Honey, Worcester Sauce (Malt Vinegar (from Barley), Spirit Vinegar, Molasses, Sugar, Salt, Anchovies (Fish), Tamarind Extract

Stokes - Real Brown Sauce??

Suffolk

??If you prefer brown to red then this rich and spicy brown sauce is just what you need. Rich in date puree (9%) and made with black treacle and our unique blend of spices. Brings out the best in a bacon sandwich and great with sausages too!

Sauce Shop - Sriracha

Nottingham, England??Heat level 5/10

Made using aged chillies for an intensely punchy flavour. 5 simple ingredients is all it takes to make this award-winning sauce. If you love chilli and garlic, this is for you.
Eat on everything!??Perfect on stir fries, with burgers and fries or mixed into yoghurt or houmous for a spicy dip. Sriracha sauces are named after Si Racha, a seaside town in Thailand.

Suitable for Vegetarians, Vegans and Gluten Free..

??Ingredients: Aged Red Jalapeno (67%), Garlic, Brown Sugar, Rice Vinegar, Sea Salt.

Sauce Shop are on a mission to make eating more exciting and food more flavoursome. They make sauces full of flavour with only natural ingredients. The sauces are made in small batches, by hand, not churned out by machines.

Sauce Shop - Smoky Chipotle Ketchup

Nottingham, England

??Heat level 4/10

This was our first recipe and the sauce that kicked off Sauce Shop. It's a seriously flavoursome ketchup made with chipotle peppers and tomatoes.??The tomatoes give it??a rich and savoury flavour, while Bramley apples add a slightly sweet fruitiness and the chipotle peppers bring a deep smokiness and a nice level of heat. A chipotle pepper is a Jalapeno that has been smoked until it's dry and crispy and full of lovely smoky flavour.??This sauce is the perfect accompaniment to??a BBQ, try glazing on ribs or chicken at the end of cooking.?? It?€?s also great on the side of pizza and fries.?? Basically use anywhere you might use ketchup or BBQ sauce!

Suitable for Vegetarians, Vegans and Gluten Free.

??Ingredients: Tomato (40%), Onion, Bramley Apple, Chipotle Chilli (1%), White Grape??Vinegar, Brown Sugar, Sea Salt, Spices.

Sauce Shop are on a mission to make eating more exciting and food more flavoursome. They make sauces full of flavour with only natural ingredients. The sauces are made in small batches, by hand, not churned out by machines.

Garlic Farm, The - Hoisin Sauce with Garlic.

Isle of Wight

A third-generation farmers on the Isle of Wight and specialise in garlic. A broad and unique range brings together the best ingredients to celebrate the mighty bulb!??

People want the best in category  and being the specialists in garlic has been the work of over 50 years for the family business on the Isle of Wight. The Garlic Farm produce and procure a huge variety of high quality garlic and garlic inspired product including mayonnaise, chutney and condiments.??Their quest for flavour is probably best expressed by their unparalleled hot oak smoked garlic, which is simply glorious!

Allergens barley gluten, HVP soya, yeast, mustard powder HVP maize

Ingredients: sugar, yellow soybean sauce(miso) soy sauce, plums, black treacle, rice vinegar

Sauce Shop - Everyday Chilli Sauce??

Nottingham, England

Chilli ketchup with a medium heat, perfect for everyday use on salads, noodles, pizza and everything else. Add to pasta sauce for an extra kick.??

Suitable for Vegetarians, Vegans and Gluten Free.

??Ingredients: Aged Red Jalapeno (28%), Tomato, Onion, Brown Sugar, White Grape Vinegar, Garlic, Sea Salt.

Sauce Shop are on a mission to make eating more exciting and food more flavoursome. They make sauces full of flavour with only natural ingredients. The sauces are made in small batches, by hand, not churned out by machines.

YO! Soy Ginger & Garlic Yakisoba Stir Fry 100g

Rogue - Bravado Chilli Pepper

Wales :??Rogue was created on the kitchen table at Asher?€?s home in Clydach Vale. Originally a Welsh mining village it has been described as a ?€?wooded glen?€? of ?€?great natural beauty?€?, in the Rhondda Valleys, South Wales.

• Rogue is constantly experimenting with tastes and textures, developing traditional recipes then adding a provocative twist.
• All the Rogues are handmade in small batches with pride and patience.
• Join them on their adventure, be a rogue, indulge in their preserves anywhere with everything, from casseroles and curries to crumpets and cocktails.??

Bravado! Our undisputed street food favourite, it's hot and it's tasty. Serve with barbecue food, toast and pate, cheese, cold meats, as a salad dressing, A dip for chips or drizzle over vanilla ice cream. Be brave ??C Enjoy with anything.

Tastes amazing with burgers, chicken thigh fillets and salads.

A beautiful taste of red peppers, chillies and scotch bonnet peppers in a 265g jar.
Blended with the beauty of nature in mind - No MSG or preservatives. Vegetarian and vegan friendly. Produced in the UK, we use only the highest quality natural vegetables, vinegar and sugar, with absolutely nothing GM or artificial.

??

Allergens No

Ingredients; Sugar, Cider Vinegar, Red Peppers, Chilli (3.9%), Scotch Bonnet Chilli (2.6%), Gelling Agent: Fruit Pectin

Eat 17 - Chilli Bacon Jam - 105g

EAT 17

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Walthamstow

YO! Aromatic Katsu Curry Sauce -Pour Over 100g

Stokes - Coronation Sauce

Suffolk

??A twentieth-century classic. Creamy, fruity and spicy all at once! Made with apricots, sultanas and curry spice for the delicious classic chicken sauce.

The Garlic Farm - Garlic & Creamed Horseradish- 170g

A third-generation farmers on the Isle of Wight and specialise in garlic. A broad and unique range brings together the best ingredients to celebrate the mighty bulb!??

People want the best and being the specialists in garlic has been the work of over 50 years for the family business on the Isle of Wight. The Garlic Farm produce and procure a huge variety of high quality garlic and garlic inspired product including mayonnaise, chutney and condiments. Their quest for flavour is probably best expressed by their unparalleled hot oak smoked garlic, which is simply glorious!

Ingredients: Rapeseed Oil, White Wine Vinegar, Sugar, Mustard Flour (13%), Horseradish (10%), Water, Garlic Puree (8%), Sunflower Oil, Stabilisers: Xanthan Gum; Guar Gum.

Allergens: Mustard Seed, Mustard

Mr Organic - Roasted Garlic Pasta Sauce -350g

Italian Sun Ripened Tomatoes (85%), Onions, Roasted Garlic (3%), Italian Extra Virgin Olive Oil, Lemon Juice, Sea Salt*, Parsley, Basil, Black Pepper and Oregano.

Stokes - Hot & Spicy BBQ Sauce??

Suffolk

??Sweet, smoke flavoured chilli BBQ sauce. Heat develops as an after flavour from the flecks of chilli seeds. Makes a fantastic marinade for chicken and pork, and gives a spicy kick to a traditional hunters chicken.

The Garlic Farm,  Mint Sauce with Garlic  185g

Ingredients: White Wine Vinegar (Sulphites), Mint (18%), Sugar, Water, Spirit Vinegar, Thickener: Modified Maize Starch, Garlic (3%), Colour: Chlorophyll, Sea Salt, Preservative: Sorbic Acid

Allergens: Maize starch

YO! Sweet & Sticky Teriyaki - Coat & Cook 100g

EAT 17

??

Walthamstow

??

Allergens?????????????????????? Bourbon, Red chilli, Soy sauce, balsamic vinegar.

Ingredients?????????????? Cooked onions (onions 97%, virgin olive oil 3%), (91%), Cooked Smoked Bacon (pork belly and pork back, salt, smoke flavouring, Antioxidant, sodium ascorbate, preservative: sodium nitrate, potassium nitrite. Made with 218g of pork per 100g of finished product

Stokes - Red Onion Marmalade

Suffolk

??A red onion relish made with sticky black treacle and rich balsamic vinegar. Full flavoured with a delicious sweet sauce.

Great with cheese, cold meats, meat pies and ploughmans. Turns cheese on toast into something rather special.??

The Great Taste judges commented ?€?A clever twist on a classic condiment. Good soft onions and the balance between the balsamic and treacle was liked by the judges.?€?

Potts - BBQ with Bourbon & Chipotle Chilli Marinating Bag

NEW! A range of five delicious marinades in no mess, simple to use marinating bags. Simply add your meat, fish or vegetable to the marinating bag, leave in fridge and then remove from bags and grill, BBQ or oven bake.

England

An extensive range of sauces, stocks, gravies, marinating bags and condiments.

Potts Partnership is literally that ?€? a partnership of Potts.??Owen Potts??utilises his 20 years' experience of development and manufacturing in the fine foods industry to create our products, while??Michelle Potts??deals with sales??and customer service.

The Potts family involvement doesn't stop there, however.??Owen and??Michelle's children??form an important focus group for Potts' products, and can be a new sauce's biggest fans (or harshest critics)!

??

Allergens no

Ingredients; Tomato Pur??e, White Wine Vinegar, Water, Bourbon , Garlic Puree , Salt, Chipotle Chilli Crush , Paprika, Lemon Juice Concentrate, Corn Flour

Sacla Vegan Bolognese Sauce 350g

Sauce Shop - Tomato Ketchup

Nottingham, England

??The hero of our range, this is tomato ketchup as it should be.?? Bursting with juicy tomato flavour, perfectly balanced sharpness and sweetness and finished with familiar spices.?? Forget everything you thought you knew about ketchup. Perfect for splodging on freshly cooked chips, in a burger or eating with pizza.

Suitable for Vegetarians, Vegans and Gluten Free.

??Ingredients: Tomato (59%), Brown Sugar,??White Grape Vinegar, Onion, Sea Salt, Garlic, Spices.

??Sauce Shop are on a mission to make eating more exciting and food more flavoursome. They make sauces full of flavour with only natural ingredients. The sauces are made in small batches, by hand, not churned out by machines.

Gordon Rhodes - No Hurry Chicken Curry Mix

??Bradford, England

Gordon Rhodes was an intrepid traveller who searched the globe for the finest ingredients and delicious recipes. With Jolly Fine flavours that were made to be discovered, it?€?s time to pack your culinary suitcase and explore the great taste.??

Gordon?€?s award-winning blends including Jolly Fine Stuffings, Gourmet Sauce Mixes, Saucy Meatball Kits, Gluten Free Accompaniments and new for 2019 Gourmet Vegan Sauce Mixes have been lovingly crafted with busy households in mind.

Perfect for cooking up a wide range of meat, fish, vegetarian and gluten free dishes, creating taste-bud tingling, dinnertime delights has never been easier!

Specifically designed with slow cookers in mind, our Gourmet Sauce Mixes contain all the herbs and spices needed to create great tasting family meals. Simply add your meat, vegetables and water to the slow cooker pot and watch the magic happen!

??

Allergens?????????????????????? no

Ingredients?????????????? Cornflour, Spices (Paprika, Cumin, Ginger, Black Pepper, Turmeric, Chilli), Dried Tomato, Salt, Dried Onion, Dried Garlic, Sugar, Coriander Leaf, Natural Flavouring, Yeast Extract.

Gordon Rhodes - Chilled Out Chilli Con Carn

??Bradford, England

Gordon Rhodes was an intrepid traveller who searched the globe for the finest ingredients and delicious recipes. With Jolly Fine flavours that were made to be discovered, it?€?s time to pack your culinary suitcase and explore the great taste.??

Gordon?€?s award-winning blends including Jolly Fine Stuffings, Gourmet Sauce Mixes, Saucy Meatball Kits, Gluten Free Accompaniments and new for 2019 Gourmet Vegan Sauce Mixes have been lovingly crafted with busy households in mind.

Perfect for cooking up a wide range of meat, fish, vegetarian and gluten free dishes, creating taste-bud tingling, dinnertime delights has never been easier!

Specifically designed with slow cookers in mind, our Gourmet Sauce Mixes contain all the herbs and spices needed to create great tasting family meals. Simply add your meat, vegetables and water to the slow cooker pot and watch the magic happen!

??

Allergens?????????????????????? no

Ingredients?????????????? Cornflour, Dried Tomato, Salt, Sugar, Dried Onion, Spices (Chilli, Chilli Seeds, Cumin, Black Pepper), Natural Flavourings, Yeast Extract, Dried Garlic, Colour Plain Caramel, Herbs (Thyme, Marjoram, Parsley, Oregano, Sage, Basil).